Our new Holiday and Celebration Bread in Five Minutes a Day book is out, just in time for the holidays! Today you’ll be carving turkey and the Christmas music will start (who am I kidding, it started weeks ago). Holiday and Celebration Bread in Five Minutes a Day is the book I have been waiting to create since the day Jeff and I started our adventure in Five Minute Bread, over a decade ago. This book is full of all the sweet and pretty breads a pastry chef gets jazzed about. There are breads from all over the world, for just about every occasion. From Tahini Swirled Challah, to Christmas breads from all over Europe (and beyond), pitas for Ramadan and other celebrations, even monkey bread for after school, of course, there are several sticky buns and cinnamon rolls, plus this beautiful Holiday Star Bread Recipe. We even have a simple technique for making croissants, which our readers have been asking for since the very first book in 2007. We nailed it and it’s in this new book!
Scroll down to see more of what is in the book, including pictures of me looking pretty excited about the whole thing. It’s never too early to get started on your holiday shopping, so feel free to order a copy of Holiday Bread for yourself and all those loved ones on your holiday list! 😉 We can’t wait for you to bake from Holiday and Celebration Bread in Five Minutes a Day. Happy Thanksgiving! (more…)