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Sweet Peach Lassi

Sweet Peach Lassi Recipe | ZoëBakes | Photo by Zoë François

How can something so tasty be SO easy? Just throw it all in the blender, let it whirl and you have a a gorgeous sweet peach lassi! This is what I made my boys for breakfast this morning. Peaches and a bit of honey sweeten the tangy yogurt. Pour it in beautiful little glasses you can serve it as dessert after an Indian feast or a light picnic on the patio.

The recipe comes from my friend Suvir’s book, Indian Home Cooking. I switched to peaches from his traditional mango and replaced the sugar with honey, otherwise it is all his! He and I will be teaching a class at Cooks of Crocus Hill on August 30th for any of you in the area who would like to join us. It will be a wonderful evening of his incredible food and I will be creating breads and sweets to match.

Sweet Peach Lassi from Indian Home Cooking by Suvir Saran

Serves 4 to 6

Sweet Peach Lassi Recipe | ZoëBakes | Photo by Zoë François

Put all the ingredients in the blender and process until frothy and the ice cubes are crushed into small pieces. Adjust the sweetness and serve in lovely glasses. Enjoy and we will hope to see some of you in class in August!

Sweet Peach Lassi

Sweet Peach Lassi

How can something so tasty be SO easy? Peaches and a bit of honey sweeten tangy yogurt. Pour it in beautiful glasses and you can serve it as dessert after an Indian feast or a light picnic on the patio.
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Author: Suvir Saran

Ingredients

  • 3 cups plain yogurt
  • Juice of 1/2 lemon
  • 2 ripe peaches I washed them and left the skin on
  • 10 ice cubes
  • 1/4 cup sugar I used 1/4 cup honey

Instructions

  • Put all the ingredients in the blender and process until frothy and the ice cubes are crushed into small pieces. Adjust the sweetness and serve in lovely glasses.
Tried this recipe?Let us know how it was!

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16 thoughts to “Sweet Peach Lassi”

  1. yep, that sounds simple and scrumptious! i didn’t really need an excuse to pick up some peaches at the grocery store, but now i’ve got one anyway. 🙂

  2. Lovely post. I love lassi and I have never tried it with peaches. I’ll have to go get peaches at the farmers market and try the recipe you posted. The pictures are just beautiful.

  3. Sorry 2 double comment. But, I made these with my bbq’d pork sparerib dinner the other night and my family loved this simple and delicious recipe!And my husband is really hard when it comes to pleasing his picky palate. Perfect for summer (& all the zillion of peaches I have)! Thank U!

  4. Hi Sookie,

    You can double comment as much as you please, or triple even!;)
    I’m so glad you and your family enjoyed this recipe. So good and SO easy!

    Thanks, Zoë

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