These brownies have secrets! I baked them, passed them out to my family, my neighbors and my friends to see what they thought. I didn’t say anything, just asked for their honest opinions and this is what I got… “they are so RICH,” “beyond decadent,” “Amazing,” “Great, can I have another one?” (he is 9) and on and on. Not a bad review in the bunch. No one guessed that they were gluten free and from a King Arthur Flour mix.
Yep, two things I rarely play with are gluten-free desserts and mixes. The reason for this tasty little experiment has to do with a young boy I met in upstate NY when I was teaching classes at the Battenkill Kitchen. He suggested that I make them and I couldn’t refuse. I added some dark chocolate ganache, blackberries and possibly the best Mint Leaf Ice Cream I’ve ever had. Gluten-free or not this is one fabulous dessert!
If you want to make brownies from scratch, here’s my brownies recipe.
I’ll start with my ice cream which actually tastes like fresh mint, because that is exactly what it is made with. No hyped up extracts that resemble Trident Spearmint Gum, just natural, summery mint.
Brownies with Ganache + Mint Ice Cream
To make the Mint Ice Cream:
I used a Mortar & Pestle to muddle (mash) the mint. You want to release the oils and essence of the leaves, so they will flavor your ice cream base. *this lovely mortar and pestle was designed by my friend Suvir Saran.
Mash the mint in a couple of small batches to make sure all the leaves are broken up.
Add the mint to the cooled down ice cream base and refrigerate overnight. I prefer to add it when the base is cold so that the mint doesn’t have a cooked leaf flavor.
Once you are ready to churn the ice cream you want to strain the mint leaves out. I used Chinois Strainer
so that the ice cream would be free of leaves, but any fine mesh sieve will do the trick. Freeze according to your Ice Cream Maker‘s
directions.
How I came to bake King Arthur Flour’s Gluten-Free Brownies…
Last month I was invited to teach classes for the non-profit organization Battenkill Kitchen, which supports local farmers and educates children about the importance of great food. It was a community event and King Arthur Flour (just a few towns over in VT) donated the flour, baking stones and pizza peels for the classes. We went to pick up all the donated goods from Mike, the GM of flour at King Arthur. As we were loading up our 50 pound bags Mike’s son arrived with a tower of boxes in his hands. He presented them to me and said “you have to try these, they are REALLY good!” By the look on his father’s face I could tell his son had come to this plan all on his own and Mike couldn’t have been prouder. I had to explain to the young lad about the airline’s cruel weight limit and that I wouldn’t be able to get that tower of boxes in my suitcase. He said he’d get his dad to ship them to me and that is exactly what he did.
He sent me their entire line of KAF Gluten-Free products to try, so far I’ve only had a chance to make the brownies. Based on that mix alone, my sons are eager for me to try them all. There are also flours and other ingredients to create the breads from our GF chapter in Healthy Bread in Five Minutes a Day. The recipe for our Gluten-Free Crusty Boule is a perfect match for the new line of KAF flours, give it a try!
One bowl, a couple of eggs, butter and water is all you need to get the job done. I used an 8″ non-stick cake pan to bake them in.
After they were cooled off I made the ganache. Heat the cream and salt in a medium sized sauce pan to just barely a simmer, turn off the heat and dump in all the chocolate and the butter, swirl the pan so the chocolate is all submerged in the cream, allow it to sit for about 3 minutes then gently whisk the ganache until smooth. Pour the ganache over the brownies and spread it smooth. Allow it to set up. If you refrigerate the brownies they are easier to get out of the pan in nice shape. You can eat them cold or let them warm up to room temperature.
Add a big scoop of the mint ice cream and some berries.
Ingredients
- 1 box King Arthur Gluten-Free Fudge Brownie Mix
Ganache
- 6 oz bittersweet chocolate finely chopped
- 6 oz heavy cream
- 2 tbsp unsalted butter cold
- pinch salt
Mint Ice Cream
- 1 cup mint leaves
- 1 batch Ice Cream Base
Instructions
- Prepare your brownies and your ice cream base. Chill both.
Mint Ice Cream
- Mash the mint in a couple of small batches to make sure all the leaves are broken up. I used a mortar and pestle for this.
- Add the mint to the cooled down ice cream base and refrigerate overnight. I prefer to add it when the base is cold so that the mint doesn't have a cooked leaf flavor.
- Once you are ready to churn the ice cream you want to strain the mint leaves out. I used Chinois Strainer so that the ice cream would be free of leaves, but any fine mesh sieve will do the trick. Freeze according to your Ice Cream Maker's directions.
Ganache
- Heat the cream and salt in a medium sized sauce pan to just barely a simmer, turn off the heat and dump in all the chocolate and the butter, swirl the pan so the chocolate is all submerged in the cream, allow it to sit for about 3 minutes then gently whisk the ganache until smooth. Pour the ganache over the brownies and spread it smooth. Allow it to set up. If you refrigerate the brownies they are easier to get out of the pan in nice shape. You can eat them cold or let them warm up to room temperature.
These look amazing! I can’t wait to try mint ice cream w/ fresh mint from our garden. And the brownies? Gorgeous. Add ganache and they’re spectacular!
As a tester, I will verify that these brownies are darkly rich and delicious. I also know, however, that you could put Zoe’s ganache on toadstools and they would taste like heaven. And that mint icecream was fantastic.
Those brownies look fantastic, Zoe, as does the ice cream! I have two little 7 year old nephews that are GF, so this discovery would be great for them. And, we all know that King Arthur makes the best products! 🙂
Brownies and ice cream-one of my all time favorite desserts. I want to try the GF brownies. They look incredible!
OH SWEET LORD these look so good. brilliant idea pairing them with mint ice cream.
I’m still on the hunt for a perfect brownie… maybe this is it? And the ice cream is just another reason I need to pick up an ice cream maker. It’s on my list.
These look fantastic! I’d love to try the box of mix out!
This mint ice cream and brownie combo just came across my mind, and then I suddenly saw your tweet.. Nice!!
gorgeous photos – and the mint ice cream sounds so refreshing!
i adore brownies and mint chocolate chip treats! those brownies are so rich, they look like they are sucking the moisture out of the air. i can’t wait to try them!
Thanks for posting this! I have a friend in Watertown, NY who has to keep gluten-free – I’ll send her the link!
I would love to try these brownies, they look amazing!
I can not wait to try that ice cream recipe!
WOW 🙂 what a nice opportunity! i’ve been thinking about trying some gluten free desserts, this one looks like the one! 🙂
Those brownies just look divine! And especially with the mint ice cream – yum!
I’ve never tried any gluten free products, but my godchildren are gluten free and these look amazing! I admit to being a brownieholic 🙂
They sounds delicious! And your ice cream looks so refreshing.
Wow he gave you one of each?!! I would be in 7th heaven! I love getting free products that I would normally buy anyway. It’s so generous of them to offer to 10 different winners so I’c rossing my fingers I’ll be one of them for a box to sample!
These look moist and fudgy… not at all GF!
Oh my word. These look absolutely AMAZING! My mouth is literally watering right now.
I have mint growing in my back porch garden… I’ll hav eto try your ice cream soon to control the mint. Those brownies look amazing 🙂
We make ice cream all the time, but I’ve never made mint – great idea! I’ll have to try the brownies, too – I’ve never tried that gluten-free mix, although I’ve seen it.
Looks delicious! I’ve always wanted to try their products!
Delicious! I rarely eat gluten-free, and have been both pleasantly and unpleasantly surprised when I’ve done so. These brownies definitely look worth trying!
Those look amazing with the ice cream. I have eaten gluten free. Am curious to see how they taste.
That looks fantastic and like summer!
Thank you for showing us a picture of how much to muddle the mint. I’ve never known exactly when to stop muddling—til now. A picture really is worth a thousand words!
These look beautiful! And I’d looove to try them!
Wow, all of that looks amazing! I’ve never been a fan of mint in desserts, but maybe it’s just because I haven’t made them. Trident-y desserts? Yeah, notsomuch. And those brownies sound like a winner!
Oh My God..these look amazing!
Although I eat pleanty of gluten, these would be lovely to take to my gluten free friend’s home.
I have no doubt that these brownies are delicious. I love King Arthur Flour and think all of their products are amazing.
I keep seeing all of these incredible ice cream recipes on all of the food blogs I read, but I don’t have an ice cream maker. The thought of fresh mint ice cream is definitely making me consider buying one…
Ooooh, those brownies look so good! My little brother can’t take wheat & I think he would love them!
Oh how fun. 🙂 I have a dear friend who is gluten-intolerant and I’d love to whip up a batch of these for him. 🙂
Oh my dad is gluten free, i’d love to have these for him.
Love your blog….you are a baking inspriation =o)
I love King Arthur! Would be really neat to try the gluten free. 🙂
I have a few people in my neighborhood that need gluten free diets which has raised my awareness to how much we eat every day that has gluten in it. I’d love to win these brownies and give them a try (I might even share them with my neighbors that can’t eat the regular ones).
Who doesn’t love a chocolaty brownie and with mint ice cream and a ganache topping.. well be still my beating heart!
Great post. Chocolate + mint, the perfect combo. I have been hearing about these mixes, but have not had a chance to try them, would love to!
Thanks!
yumm…. I want to try some of those brownies and the ice cream looks wonderful too!!
How funny … my co-worker and I were just talking about a gluten-free diet today. We both loves brownies!!!
Way to go to make a GF mix over the top! This looks amazing.
I’d love a box, they look delish! And woohoo! Red Sox Fans!
These sound so good! (And they look amazing, too!)
Awesome! Those look delicious!!
Your photographs are so gorgeous; I’m drooling over here. Cannot WAIT to try these!!
Looks so good!
They look and sound amazing. I’d love to try a box, my cousin has celiacs and we are always on the lookout for great GF products.
yummy! I’d love to try it!
My SIL hasn’t been able to find GF products she likes. I’d love to bake these for her.
What a sweet story to go with such a decadent treat! I can’t wait to make the ice cream and brownies!
Wow – those brownies look amazing! And from a mix too! I can’t wait to try them.
It never would have occurred to me to match blackberries with brownies and mint – -thanks for the great idea!
I’m a random person and more than willing to be a random winner! You may as well pick me – I’m going to try that ice cream recipe no matter what so I may as well have something to put it on 🙂
I keep hearing amazing things about these mixes, so I would love to give them a try and pass them along to my gluten-free friends.
always interested in new GF products!
Ohhh…those do look fabulous! Even if I don’t win I will have to try them.
I have a good friend that is on a gluten free diet. I would love to win and surprise her with yummy treats!!!
I have a friend who is celiac. Since his wife died and I moved 4 hours away, he doesn’t get his usual treats. I would love to introduce him to these products!
WOW, the brownies and ice cream look amazing! My sister is GF and will be thrilled to learn about this mix.
One question, though. Might be silly, but I was wondering what KIND of mint you use for the ice cream? Just want to be sure. I looooove mint ice cream as does my husband, so I’d really love to give it a try. I could kick myself for giving away my ice cream maker years ago. WHAT was I thinking?!
Those brownies look amazing, and the ice-cream too. I actually am growing mint in my garden this year, so I could even use my own mint!
A sweet story and delicious brownies. I’d like some KA flour mix!
My best friend is a celiac, and we both LOVE chocolate anything. My favorite dessert to make for her is a flourless chocolate cake, but this could be a real contender. Thanks!
I just started baking bread using the ciabatta bread recipe from Artisan Bread in Five Minutes a day. I’m so happy. Thank you.
Would love to try this new product from King Arthur. I love all of the products from King Arthur that I have tried! Thanks for the chance to win a box of brownie mix.
Hi Zoe,
I absolutly love King Arthur flour. This would be a great recipe to make for our church services. I would really like to share this on facebook !!! Is there a way to link this page on my facebook page !!!
I like King Arthur Organic Unbleached flour for baking … haven’t seen the gf brownie mix, but will look for it!
chocolate is the name of the game – gluten-free or otherwise – these are really wonderful looking brownies –
King Arthur is one of my favorite VT companies- I make sure to buy whatever products of theirs I can find here in CA! I also have a new ice cream maker that I have been itching to use- the mint recipe sounds PERFECT.
I am loving the way the mint gets muddled and mixed with the cream to make that ice cream. And I’d never have guessed those brownies were gluten-free. They are a match made in heaven.
No one could tell they came from a premix!! What a cute little boy Mike has!
Ooh these look fabulous. I was drooling over that first picture with the mound of blackberries then I saw it topped with ice cream too! I have to try these.
All of this sounds wonderful. My good friend has Celiac disease and I’d love to share the brownies with her. I’ll definitely pass along the recommendation.
Oh My those brownies look sooo good- and I wish I had an ice cream maker because mint is one of my favorites…after chocolate of course!
I just started eating gluten free and have been craving brownies SO much!
They look great. My mouth is watering just thinking about them.
These brownies look amazing. I love King Arthur products and would love to try the brownie mix!
I love King Arthur Flour products and would be more than happy to try this mix!!
I really need to buy some of the new gluten-free items from KAF. I just found out that someone new at work can’t eat wheat, and I’d love to make these brownies for him. =)
I’m going to make this for my hubby’s b-day tomorrow. I don’t have an ice cream maker so I will cheat and buy mint ice cream but I am looking forward to making the Ganache topping. 🙂
I’ve been a huge fan of KAF for years but have not seen any of the gluten free products in my local stores. I’d love to try it as my in-laws follow a gluten free diet and I’d like to make a treat for them that they can enjoy at our next family gathering!
I have a gluten free friend coming to visit. I would love
to win!
My mum is wheat intolerant, and we don’t tend to have a squillion different gluten-free flours in the house, so I’d love to try these mixes!
I’m working up to going GF to see if it makes me feel better. Delicious brownies sound like a good place to start!
I’m not gluten free, but I am wheat free so I rely on a lot of GF products. I’ve still never tried a GF cake mix though. 🙂
Your photos are beautiful!
I would love to try these brownies!!
They look terrific. I can almost taste them from the pic.
I think that King Arthur should replace its brownie picture on the new package with the one that you took with the mint ice cream. It looks delicious!
I haven’t wanted to make brownies recently as my kids are gone and I know that I would eat all the brownies myself!
Hope I can find this new product at my grocers here in Louisville.
I work with a woman who has many health problems and now found out she can’t eat gluten. I would love to make these for her.
oh those are soooooooooooo tempting!!!!
I’ve never had any gluten free baked goods. Must say I’m skeptical!
Brownies aren’t something I usually make, not because no one likes them. However, the ganache layer and ice cream well,……….. I just may have to try that!
Hmmmm, I’m very skeptical of boxed mixes. I find they have an after taste that’s less than pleasing. It would be impressive if they are as good as you say as baking gluten free can be expensive by the time you purchase all the specialty items.
Hi Maria,
No one that I gave them to detected any aftertaste and they were unaware that they were from a box. You may have a greater sensitivity to certain flavors, but the general consensus I got was great. I agree with you about the mixes, but that is also because I get such pleasure from baking from scratch. These are easy and good for someone in a real hurry!
Thanks, Zoe
They look yummy. I would be willing to “try” them.
Chocolate and mint is one of my most favorite dessert combination. These look heavenly.
Your brownies/ice cream look fabulous! I am absolutely going to try the ice cream. It sounds wonderful.
MMmmmmm……I love brownies!
Wow, I just love all of the pictures, and your guiding tips! I would love to reach through my computer screen and grab one of these brownies! The topping looks sooo rich! Would go great with my cup of coffee!
I am an avid fan of King Arthur products. I would love to try them
They look wonderful! Thanks for the tip–I hate not having options for my GF guests.
They look yummy, and the icecream maker goes on the wish list again. Thanks for all your great recipes.
These brownies look delish!! And the mint ice cream was a great idea, chocolate and mint is one of my fave combos!
They do look delicious, though everything on this site does.
I always look forward to reading your post every since I found your site. You are so creative. You have inspired me to be creative and make my brownie mixes into something that looks and taste home made. Thanks for the post.
Never would have guessed these are from a mix! It looks like the perfect brownie! The mint ice cream sounds fabulous too:)
Yum–brownies!!
I would love to try the brownies. My mother grows mint and has TONS of it, so I’m going to try the ice cream.
Love the blog…just found it today. Trying the ABin5 today as well.
These brownies look amazing..a must try. Thanks for sharing!!
Julie
looks wonderful! thanks for the tips!
Enter me in the draw. We love chocolate!
Beautiful picture of brownie, ice cream, and mint leaf!
I would love some brownies right now! It’s been one of those weeks.
I wish I could have those sitting in front of me right now. Looks so yummy!
thanks for the tips, I love to try the brownie mixes.
The Brownies look so moist, fudgy, and delicious! I have used various King Arthur Flours for many years, and will look for their new products! I know the ice cream would be wonderful, too. That picture says it all !!!!
mmm… chocolate! i’m always interested in easier ways to make gluten-free food, so i’m dying to try the mix!
Now you’ve got me curious about the gluten-free brownies. They look so delicious!
I’ve been dying to try King Arthur’s gluten free stuff! The brownies look amazing.
i am intrigued by the claim on the box, “brownies stay moist longer”…!
My friend recently found out that he has celiac disease and he’s pretty bummed about it because he’s a bit of a wheat fiend. I’m determined to prove to him that gluten-free can be just as good, and that brownie mix would probably help. 😉
so I read mint..then brownies.. couldn’t pass up the beautiful posted picture of yours on foodgawker.com. My friend is gluten free due to allergies, and I am constantly baking things that she can’t try – I told her if I found something in my price range (I am a poor college student) that was gluten free- I would make it for her! I am not sure how expensive this is, but I am definitely willing to try it!
Yay! My sister is GF and I’m always looking for new easy items for the pantry.
I’m so happy to hear that King Arthur is making GF products! And also that your new book has some GF options. I have your original book which I love, but I mostly bake gluten-free these days as I find myself more and more sensitive to wheat. Even though I am primarily a bake from scratch baker, I will check out King Arthur’s product line for those times when I need a quick baked good.
Beautiful picture of the brownies, they look delish! I love the way you instucted to make your ganache. I am going to try that the next time I make it. It looks really good on top of the brownies. Thanks for your newsletter, I love getting it!
Those brownies look soooo good! I am going to try that ice cream, too!
I love all of the King Arthur recipes I’ve tried. Great stuff!
Mmmmmmmm! Yes, please!
Pick me, NOW!
These look incredible. And I love your pictures!!
Love brownies. Hands down, my go to dessert.
That mint ice cream looks delicious. I wish I had an ice cream maker!
These look excellent….My soon to be sister-in-law has a gluten allergy, so I will definitely be trying these!
That’s the best looking brownie I’ve seen in quite some time! I’d love to try those! The mint ice cream is definitely getting made this weekend.
oh my, I’m completely drooling here!!
Sensational post Zoe… ever so pretty! YUM!!
I am glad to know that King Arthur is making gluten-free desserts. A family friend has been gluten-free for two years now and would be thrilled to have “real” desserts again. If possible, I would like the boxes to be sent to his family to enjoy. Thank you for the post.
WOW! King Arthur does gluten-free?! I will cross my fingers for the brownie mix give away, but I am going to order some of their gluten-free flour right now. I haven’t had a decent slice of bread in years…. it’s good to know that the best flour producer around is making products we can try out. I haven’t been able to eat a decent slice of bread in years… Lately I have had a craving for flat breads….do you think that it might be possible to do a gluten free flat bread with their products? Thanks for a great post. I am going to check out your Strawberry-Rhubarb Crisp recipe next.
Hi Paula,
The flours will be excellent and it really is possible to bake a great loaf of gluten-free bread. My second book has a chapter dedicated to g-f baking and people seem to be loving the breads they are baking. You can check out one of the recipes at my other website: http://www.artisanbreadinfive.com/?p=1396 and here is a naan done with g-f dough: http://www.artisanbreadinfive.com/?p=1440.
Happy baking! Zoë
Zoe, fresh mint ice cream is wonderful! And paired with chocolate… Yum!
Those are some luscious brownies.
My mom has been gluten free for over 20 years and it’s nice to see all the products hitting the shelves now. The prices are a little prohibitive but I understand the research that has to go into these products. We usually make brownies with oat flour and they are delicious. My mom can eat oat flour though where some can’t. I have been itching to try this mix, and especially the cookie mix. Betty Crocker recently came out with a cookie mix and while it’s okay, it’s still gritty. I’ll be interested to have opinions on the KAF cookie mix. Love your site – I’m adding it to my favorites!
will you be willing to ship outside the US? 🙂 these look awesome and I’m intrigued but unless I get some here, not much chance of trying them out otherwise. 🙂
These look soooo delicious! I rarely use box mixes–I even did a New Year’s Challenge on my blog to make things only homemade for 90 days. But these look too good and would be great for parties or get-togethers. Thanks for the review–and I’ll be checking back here frequently from now on 🙂
How very chivalrous of King Arthur to have GF products! Thanks for the kick-in-the-butt (and inspiration) to start making some summer goodies.
I LOVE brownies!
I (and my two sons) LOVED LOVED LOVED your gluten free chapter!!!! I would be thrilled to try anything you sent my way!! Your the best~
I am a Family and Consumer Science teacher. With everything I read lately concerning gluten and how it affects children I would love to increase the variety of products I use in my classes.
looks so beautiful & delicious! you have inspired me to make some homemade ice cream this weekend!
the brownies look delicious! do you know where would be the best place to buy these gluten free mixes and and the gluten free flours?
Hi Michelle,
There are links to the KAF website in this post that have a way for you to find the mixes locally in your area.
Thanks! Zoë
I want them!!! Preferably NOW. At my desk.
The brownies do look completely fabulous! I have been putting off making the gluten-free breads in your book for no good reason, but I must say these brownies are giving me a reason to begin with the gluten-free diet.
i like brownies. all kinds. gluten free or not
Everything looks delicious. I love your Artisan Bread book, and browsing your recipes here!
I am drooling just looking at the pictures. I love any form of chocolate.
We made vanilla bean ice cream this past weekend. I have mint growing in my garden I will have to try the mint ice cream next.
These look wonderful. Cant wait to try them!
Mint and chocolate together…..yum. One of my favorite combos.
I like brownie and other dessert which are my fatal temptations.
can never have to many brownies 🙂
A friend is just starting a gluten-free diet and is pretty lost. I’ll bet these brownies would make it all better!
Mmmmm…cool, cool mint ice cream. Just in time. Love your books!
Your photos just keep getting better! I have a friend with celiac that will be happy to hear about these.
Wow. Those looks amazing!!
Yummy!! King Arthur Flour products are the best! : )
How intriguing! These look sooooo yummy!
Those look sooooo delicious! I think I found my cheat for the week! YUM!
This looks so good! I’ll have to wait until July to try them (can’t buy King Arthur in the Middle East!) but will definitely put the brownies at the top of my holiday to-do list. Perhaps I can find a made-from-scratch recipe for gluten-free brownies in the meantime. . .
Do you know, is there a way to make the mint ice cream without a machine? I’ve made a yummy chocolate ice cream by putting the mixture in a container in the freezer and giving it a stir every 20-30 minutes until it sets. Would that work for the mint ice cream with the custard base?
p.s. I like the new look of your website!
those look so good! i want them now! =]
Wow, I would love one of these right about now!! Your mint ice cream looks amazing as well!
Even though I just made Dave Lebovitz’ Supernatural brownies…I’d never turn down an opportunity to try any promising brownie recipe…mix or not!!! Time to get out the ice cream maker as well!
mmmm…the hubby and I have not tried GF brownies yet…but we love GF baking!
I love mint and chocolate together. This looks like a winner!
I love brownies! I’ve been on a quest lately, to find the best brownie ever… so far my boyfriend’s are the best, but I would definitely give the King Arthur mix a try with that mint icecream!
Yumm!
Delicious…but it is hard to get those things where I love. I will definitely be trying the ice cream.
Zoe!
Oh dear! You have made me a baker! I love your new book I got from Food Blogger festival this year, you are amazing, and I can’t stop experimenting – how fun. I’ve always loved to cook, but never bake. Look out world! Would love to try the brownies!! Bacione, Claudia
I have never tried Gluten Free recipes but am “game” where brownies are involved!!
Just found your website, am excited to try some of these delicious recipes!
Two of my favorites all on one plate – chocolate and mint. I think I’m salivating a bit…
Awesome! I am going to look for their GF line for a GF friend.
These look amazing and I can’t wait to try. MMM choc and mint!
These brownies look just scrumptious.
I love that there are yummy desserts for the gluten-free.
My husband is gluten free and I have been hedging on buying any of these mixes. I am certainly putting my name here.
Thanks for doing this.
These look delicious. My co-worker is always looking for gluten free anything. I’ll have to pass this on.
I have a friend whose son is allergic to wheat but loves to bake. This will be perfect.
mmmm…brownies!! The more chocolate, the better. And, with your suggestions, I would also be adding a “serving” of fruit and dairy 😉
As paula deen says: Does mint also count as a vegetable?
These look tremendous!
i’d love to try the gluten-free brownie mix! please send one my way! 🙂
I’ve got to try this in my new KitchenAid Ice Maker attachment. I also love brownies from a mix.
I would love to try the baking mix myself. The brownies look so yummy!
wow this looks soooo delicious, got to bake this next week!
Those look absolutely delicious! Thanks for the give-away.
I’ve been dying to try their GF products. Thanks for the giveaway Mike!
Those brownies look fab. I must try!
wow, those look so good! i would love to try these. i try not to eat too much gluten/wheat because i am the type of person that develops allergies to everything :/
I would absolutely love to try these and give them out to all my GF friends and their GF Children!
These look amazing. I am meeting so many people these days that are GF and these look like a wonderful treat to have when they visit.
I am not usually one to use a mix, but these look pretty amazing!
They look fabulous!!
Hi! I am new to your bread books and blog. I have a lot of gluten free friends and I am always looking for new things to try on them. I’d love to have ten boxes of brownie mix and have a brownie party!
Chance
I LOVE brownies, and these look yummy.
That looks amazing. I had to post about it on my website. Hope to make it soon. Thanks for all the great ideas!
yum!!!
Um, YES PLEASE! I’ll take a box of GF brownies. Those look delish – I have yet to find a decent GF brownie but those little morsels you whipped up may be all that is missing from my life! Behold the power of the brownie.
Now pick me if you please!
Thanks,
Jayne
I love brownies and these look delicious.
Yum, the brownies look wonderful! I would love to try the gluten free mix! Thanks, Carol
It is so nice of KA and YOU to sponser a give away! LOve KA flour and try to use it in all my baking.
Brownies look great! Thank you for having this giveaway!
I love brownies. My gluten-free friends will enjoy this.
your ice cream looks divine! i’ll have to try this over the summer. also, king arthur EVERYTHING is great! just discovered it & so glad i did.
These look great! I’d love to try them! 🙂
Delicious!
I’d love to try a box! I have quite a few GFree readers of my blog and would love to pass the word around on more GFree products!
I’m SO making the mint ice cream! I usually make mine with smashed Thin Mints in it, but served over brownies is also divine. 😀
Oh, I’d love to try them…although I don’t think they’ll look as pretty as yours!
I didn’t realize they had GF products. I can’t wait to try them.
Thanks for the information!
Yum! I would love to taste these!
My nephews and nieces will love these!
Yum! Those look amazing. I love brownies and King Arthur Flour. : )
Those brownies look yummy!
Oh I can’t wait to try the King Arthur GF Brownie Mix! I have four Littles who are all gluten-free and could we ever use some delish brownies!
I LOVE KA and would LOVE to win a box!!!
These look great – can’t wait to try them.
Those brownies look and sound scrumptious! I’m delighted that King Arthur Flour now has Gluten-Free Mixes. I’m looking forward to trying them!
I would love to try the gluten-free brownie mix. I love King Arthur! ( I really want some blackberries now too!)
i’d love to make these. yum!
Pick me, please!
These look delicious! I would love to try this mix.
Just found out that my daughter has a food allergy to gluten, so I’ve
been looking into gluten free recipes and options. KA products are TB, and would love to try the gluten free brownies! Thank you for the offer!
I would love to try these! I love KAF and my fiancé can’t have gluten … it would be perfect!
The pictures are great. Thanks for testing the product and sharing your experience.
I get the King Arthur catalog and have wanted to try these. Thanks for the giveaway [email protected]
Oooh! Pick me! Pick me!
I would love to try these KA products.
Oh, these look very delicious–and the photos are lovely, too!
Those look delicious, and given I am a home-made brownie snob (I usually can tell a mix a mile away – and home-made are so easy!), your experiment means that these could be worth a try. I’ll be right near Norwich, VT, myself very soon and hope to visit King Arthur. Thx for the info!
My husband absolutely loves brownies! These look fabulous! I have a friend who swears by FA flour and has used some of the mixes! I would love to try these on my husband!
Okay, I admit it, I want some, too!
I have many friends and family that have gluten allergies and I am always looking for new receipes and products to make for them. These look decadent and delicious! I can’t wait to try them.
GF brownies would be excellent!!!
They look wonderful…….I would definitely try this recipe. I love the King Arthur GF brownies. They are the brownie that I find closest to the wheat version. Have taken out the Healthy Bread in 5 cookbook from my local library and enjoyed the GF section. Thanks.
I have a friend who’s on a gluten-free/wheat-free diet. I’d love to try these out for her.
Your blog is great and I love the Photos!!
I can’t wait to try this recipe, and to try the new KA mixes!
I would love to win! we love brownies around here.
My best friend’s daughter would love these! She has celiac disease so these would go great with her chocolate addiction!!
I’m always looking for ways to cheer my friends with gluten allergies.
I’d love to give your product a try!
Thank you!! 🙂
Your recipe/blog looks awesome. It makes the strange and mysterious gluten-free not so scary (and very delicious!).
Who doesn’t live brownies? Any variety!
They look yummy! The pictures are very enticing 🙂 I love King Arthur products and my mom and I have a couple of the cookbooks. The recipes are always wonderful. Went to one of the bread-making classes and it was a blast! If you ever get the chance, I would recommend them.
Oh. My. Goodness. – Those look AMAZING! I can’t wait to try them.
I would LOVE to try the new gluten free brownie mix! I was diagnosed almost 2 years ago, and miss the delicious taste of a brownie. I’m tauted by regular wheat flour brownies all the time so this would be an incredible treat.
They sound wonderful!! I would love to give them a try!!!
They look awesome. I’m not on a gluten-free diet but AM interested in baking gluten-free, just to be able to say I can. 🙂
They look like the best box brownies I’ve ever seen!! I’m totally impressed, have never made any baked goods from packet mixes but think I would be willingly to try those 🙂
Your photo is fabulous, and makes me want a bite RIGHT NOW!
Okay YUM! These look amazing. KA is my favorite flour! (I once spent 3 hours on the website) I have never tired their mixes. This one looks amazing. There is a chocolate cake that I wan to try as well. Thanks for this post! Can I eat brownies for breakfast? 🙂
Thanks for the mint ice cream recipe!! I needed some inspiration and that sounds great.
What a great idea to make, it looks so sophisticated, like a dessert in a 5 star restaurant… Great idea !! I need to try it too
Wow – I am just starting to explore gluten free baking as an option and I can’t wait to try it.
I’m such a King Arthur fan already–I’m impressed that they’re featuring gluten-free products now. Did you see their pizza crust? Yum.
I’m going to make brownie ice cream sandwiches out of them if I win!
A lot of the children that I see for therapy are on gluten free diets. Their mothers are always complaining about the lack of sweets or having to bake from scratch. This may be the trick! Plus they look wonderful.
this is lovely!
love learning about new gluten free options, would love to try
Would love to try them.
I am so glad I found your blog! Love it! And these brownies look oh so yummy!
I am gluten free for 14 months now and would love to receive the gluten free flour mixes from King Arthur. I love your posts!
These look wonderful! I can’t wait to try them! Pick me!!! 🙂
These look beautiful! I can’t wait to try them….The ice cream sounds equally delicious!
Looks really taste !
I had to write! I made these yesterday and after two years of gluten free baking…THIS BROWNIE is the winner! They are delicious beyond delicious. Most people would NEVER know that they were eating a gluten free product. Outstanding product. Thanks Zoe and King Arthur!
OH MY GOSH does that look good! I am going to have to try the mint ice cream and brownies.
These brownies look sinful.
First timer here… the pictures and recipe are wonderful.
This is a great pitch! I’ve been curious about the gluten free mixes, and its nice to hear that someone who wouldn’t normally go that direction is sold based on taste.
The picture is making my mouth water so I can imagine what these brownies and ganache and mint ice cream will do. What a dazzling combo this is. Now all I need to find is a good chef!………
signed by an elder with the desire to be able to do these things again.
Wow! I would love to try a box of these brownies!
Fudgy brownies are my favorite…and hard to come by. These look amazing (as does everything you post!). 🙂