Every year I make matzo crack at Passover, because I don’t think I’d be invited back to the Davis family seder if I didn’t. This year I am on a bit of a homemade marshmallow kick, so I thought why not combine two of my favorites into one CRAZY delicious and fun dessert. Bang, it’s a new classic in my house.
All you need is a batch of matzo crack, which you’ve probably got on hand this time of year. If you don’t it is only a few ingredients and a couple of minutes of work to create this addictive candy. Then you’ll need to whip up a fluffy batch of marshmallows and your all set.
Use a blow torch to toast the marshmallows. Or you can do it the old-fashioned way, over a campfire.
Layer with the caramel-chocolate matzo. Enjoy!