These chocolate soufflé cupcakes is a great little hit of chocolate and coffee for when you need a fix. They are my two favorite vices. Well, the two that come to mind right now. My day ALWAYS starts with a cup of coffee in the morning. About midday I open up my chocolate drawer and have a little square of some treasure I’ve been hiding. Yes, I have a drawer just for chocolate. Actually it shares space with tins of tea, but they are just a foil to throw my boys off the scent. If you lift up the tins there are about a dozen different chocolate bars to choose from. If the boys start reading my website I’ll have to find a new hiding spot. Read More
Category: cake
I am obsessed with cake. So much so, that I wrote a whole book on it. If you’d like more of my cake recipes, check out my book, Zoë Bakes Cakes!
English Breakfast Tea Angel Food Cake
My second venture into Carole Bloom’s baking book resulted in a new household favorite. English Breakfast Tea Angel Food Cake (p. 590) from The Essential Baker is absolutely amazing. It is scented with tea, has the perfect texture and isn’t overly sweet. Paired with sour cherries and raspberry sorbet it is a lovely and light dessert for spring. (That is if spring ever comes!)
Read MoreChocolate Rum Cake for Children’s Heartlink
Children’s Heartlink asked several pastry chefs from all of the top restaurants in the Twin Cities (I’m talking the BEST our city has to offer!) to come up with the most decadent dessert for Valentine’s Day that they could think of. This team of pastry goddesses and one very talented guy, includes: Michelle Gayer (Le Belle Vie & Solera), Christina Kaelberer (Chambers), Khanh Tran (Cosmos), Margo Bredeson (Patisserie Margo) and even Andrew Zimmern with his best ever fudge brownies. I’ve worked with Andrew and if there is one thing that man loves, its chocolate! Well, they asked me, too. WOW, what an honor to be in this line up!!!
For the Warm Chocolate Rum Cake recipe and more information about Children’s Heartlink: Read More
Caramel Apple Cake
Here is my favorite apple cake adapted from a recipe my friend Laura gave me, she got it from a friend who in turn got it from a friend. That is how the best recipes are, shared and made personal with little changes. Enjoy this cake and please let me know if you have made some fabulous change I should know about! Read More