My neighbors Cynthia and Trent asked me to make a cake for their mom’s birthday party. Of course I wanted to do it, but as they described the style of cake she wanted I got downright giddy about it. “Something bright, colorful and wildly whimsical” were the words they used to describe her taste. Immediately I thought fondant! It isn’t my favorite thing in the world to eat, but it allows so much creativity with color, shapes and dimensions that you can’t always get with buttercream or other icings. Not to mention they were driving this cake about an hour away and in the heat of summer fondant is a great traveler.
There are a few things to know about fondant, but it really isn’t difficult to work with. I’m going to show you step by step how I put this cake together. You may want to start with something slightly less over-the-top, but maybe not!
What you will need:Read More