OMG this Lasagna is Good! (Homemade Spinach Pasta for the March Daring Baker Challenge)

I’m a few days late in posting this month’s Daring Baker’s challenge. Better late than never, especially if it tastes this freakin’ good. The very first meal I made for my husband, on our first date 23 years ago, was four cheese manicotti. It took me a day for each cheese to create it! He told me years later that he knew he’d marry me when he took a bite. We’ve made each other many meals since, but nothing as memorable. When I presented this lasagne to my family they all said it was the best thing I’ve ever cooked for them, including my husband (and my 8 year old who claims to hate spinach)!

This week’s Le Creuset winner is announced below.

(more…)

Read More