Comments on: Caramel Cake Daring Baker Challenge! (with a bittersweet chocolate ganache surprise)

By: Dolores

Dolores — Mon, 29 Dec 2008 07:22:48 +0000

Chocolate ganache. Brilliant! Thanks for baking with us in November… and for the tutorial on buttercream roses.

By: marika @ madcap

marika @ madcap — Fri, 12 Dec 2008 17:45:59 +0000

Ok, these are the best cupcake versions ever – I love the chocolate ganache hidden in the top, and thanks for the tip on how to make the icing rose….beautiful job!!

By: Margaret

Margaret — Sat, 06 Dec 2008 16:52:38 +0000

I bet that choco ganache really cut the sweetness of that great icing. Lovely cupcakes. Looks delicious.

By: Kristen

Kristen — Fri, 05 Dec 2008 14:48:31 +0000

Gorgeous job, Zoe! Every time I try to make roses they end up looking like cabbages. LOL!

By: giz

giz — Wed, 03 Dec 2008 17:14:11 +0000

How beautiful!!! You really took creativity to the next step. Wilton should make you their spokesperson

By: cakebrain

cakebrain — Wed, 03 Dec 2008 06:24:51 +0000

Whooee! what a fantastic surprise in your gorgeous rose cupcake! I haven’t made buttercream roses for a while…I’ll have to root around my toolbox to see if I have a tip that large! Your tip appears to be quite large! I have tip envy.

By: Y

Wed, 03 Dec 2008 03:34:28 +0000

Thanks for the tutorial, Zoe! I love how you piped those roses.

By: Mary

Mary — Wed, 03 Dec 2008 02:49:23 +0000

At first I thought, why would anyone remove cake? But then I saw the chocolate ganache… ohhh, I understand now. Yum.

By: Paula

Paula — Wed, 03 Dec 2008 02:09:17 +0000

Wow! I love the addition of the ganache! nice touch sounds tasty:) love the roses too!!

By: Cakespy

Cakespy — Tue, 02 Dec 2008 18:58:10 +0000

These are wonderful. I love the aesthetic, and of course a ganache surprise is a good surprise any day, in my opinion!